*all menu prices include NJ sales tax
Happy Hour Specials start Monday Feb 11, 2019
Daily Specials start Monday Feb 11, 2019
🎓 Congratulations Class of 2018!
Stuff Yer Face Restaurant is located in New Brunswick, New Jersey. It is famous for its selection of stromboli sandwiches and beers from around the world. The restaurant first opened in 1977 on the Rutgers University campus. Our menu includes a wide variety of appetizers, burgers, grilled sandwiches, pizza and salads. We have a full service bar and a great beer list. The staff strives for quick, friendly and attentive service, serving delicious, inexpensive food. Whatever you decide to eat or drink… you’ll leave feeling good inside!
The Original Stuff Yer Face Circa 1977 at 43 Easton Avenue home to the Stromboli from 1977-1982.
Thanks to all our great staff and patient and supportive customers… We made it!
Check out our
Word On The Street
“My order was on point and I like the atmosphere”
“The definitive stromboli eatery does not disappoint. Wide selection of boli’s are all fantastic. Great selection of appetizers and salads. Nice bar with a good selection of drafts. Young college crowd due to proximity to Rutgers. This place gets busy especially on the weekends. Parking is rough. Meter parking right outside.”
“First time experiencing eating a Stromboli. I made my own (my 5 ingredients) or you can order the pre selected ones. All looked great and mine tasted great. Of course I had a local beer to wash it down.”
“Excellent as always.”
“A great place to meet friends or have a great family dinner. Food and service is always great.”
“Stuff Yer Face is one of the best places to get a cold beer and a stromboli in the city. This eatery and bar, which was featured on “Man v. Food,” is one of the most iconic places for Rutgers students to head to on the weekends. With a giant bar inside and places to drink throughout the restaurant, this is the perfect place to come with friends to have a casual evening out.”
“This restaurant defined a lot of my college experience. On a nice day I would love to sit outside and have a tasty stromboli.”