After 8 months of competition, more than 500 recipe entries, and almost 5000 stromboli purchased, The Boli of the Year for 2014 is the Debra Fisher Boli. The Deb-Boli, as she promptly named it, is stuffed with chicken, bacon, grilled onions, Brie cheese and honey mustard sauce. A simple combination, but a tasty treat that satisfied many customers. Deb won $1300 which can be used for a trip to Stromboli, Italy. Prior to the announcement other Boli of the Year finalists gathered upstairs at Stuff Yer Face to taste all the competing stromboli side by side. Those attending were Crystal Agoras, Jim Demarco, Randy Martinez, Michelle Coughlin, and Jeremy Campbell. It was a close competition, but congratulations to Deb! Cody Crespo received a 2nd place prize and Randy Martinez received a 3rd place prize. See you all next year for Boli of the Year 2015.
